Published 01 September 2020
Published September 2020
Looks at the recent work of John Wolseley and Victor Majzner.
Cannibis Sativa as a drug, as uses of hemp - textiles, fabric and paper - as building materials, as oils food and protein, for medical and therapeutic applications, biomass energy... so why is there a prohibition?
Published March 1995
New Caledonia has become the first Pacific nation to hold a Biennale of Contemporary Visual Art. Lucienne Fontannaz travelled to Noumea to interview artist Rene Boutin and discovered an artist who takes more than the gallery and his studio as his milieu.
Making taste? Making money? Melbourne historian Juliet Peers scrutinises a group of books and catalogues on corporate art collections to see whether boardroom fancies and their lavish publications reflect a wider role in shaping popular visions of Australian painting.
Exhibition review Doggone: Goddog: godingo: dingod
Works by Annie Taylor
24 Hour Art Darwin, Northern Territory
21 October - 5 November 1994
Exhibition review High Fibre Diet
Fremantle Arts Centre
29 October - 4 December 1994
Published 01 March 1995
Aesthetic value is determined by commonly held notions of taste, beauty and attractiveness and differs from culture to culture. How does this influence us in our choice of nourishment - our daily bread, fruit or snack food? Why does food today look like it does?
Exhibition review Four Point Bearing: Simon Barley, Paul Hay, Ian Parry and James Smeaton
Tasmanian Museum and Art Gallery
26 December 1994 - 25 February 1995
Artist's journal by Paul Hay
The artist grew up in Baguio, which looks to be quite close to Ifugao on the map, and although I was taught that the rice terraces of this region of the Philippines were the eighth wonder of the world it was many years before he was able to see them.
Re-creation of a living landscape has to happen in farmyards, back-yards, and city squares, it has to be understood and practised at the small scale as well as the large. The remake the landscape for an ecological future we must make it fit for all living beings.
Even in the shiny spaces of the big cities, for some the dirt of the paddocks is only just below the surface. Michael Eather talks to three artists who were born and raised in the country, about their current attitudes to the land as a place of production.
The cultural biography of plants provides an extremely fertile field for artists to explore. It also encourages artists, and viewers, to explore the interface between cultures and between culture and agriculture.