Force-Fed: Food in the Art of Destiny Deacon.

Discusses 'Home Video' made in 1987, 'Welcome to my Koori World' (1992) and 'I don't want to be a Bludger' (1999). Food in these videos is the bearer of sly innuendo, misguided intentions, complicated emotions. In these invented worlds food is either inedible, unnourishing or unavailable or a lurid torrent of junk food.

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Homemade: The Rosalind Brodsky Cookery Show

Looks at the CD Rom by Suzanne Treister 'No other symptoms - Time Travelling with Rosalind Brodsky'. There are two cooking segments on the CD. The cooking demonstrations are imbued with historical and cultural pain and prejudice.

Linda Marie Walker

Bush Tucker: Some Food for Thought

Bush tucker (food and medicinal purposes) for indigenous communities is looked at in terms of commercial opportunities with traditional knowledge finding application in contemporary contexts. Examines the role of aboriginal people in scientific research and subsequent commercial exploitation. Also looks at issues of Aboriginal intellectual property.

Henrietta Fourmile-Marrie

Rosalie Gascoigne AM

Obituary for Rosalie Gascoigne AM Born Auckland 25 January 1917 Died Canberra 23 October 1999

Paul Greenaway

Antony Hamilton: Mythology of Landscape

Survey exhibition, Art Gallery of South Australia 3 September 7 November 1999

Ian North

History and Memory in the art of Gordon Bennett

Brisbane City Gallery; July 29 - Sept 4, 1999 Ikon Gallery, Birmingham: Nov 20, 1999 - Jan 23 2000 Arnolfini Galleries, Bristol: Jan 29 - March 12, 2000 Henie Onstad Gallery, Oslo: April 9 - June 12, 2000

George Petelin

What John Berger Saw:

Robert Boynes, Susan Fereday, Elizabeth Gertsakis, Dean Golja, Paul Hoban, John Hughes, Tim Johnson, Peter Kennedy, Peter Lyssiotis, Polixeni Papapetrou, Gregory Pryer, Anne Zahalka, Constance Zikos, The exhibition features a collaborative work by John Berger and UK artist John Christie. Canberra School of Art Gallery 10 September - 6 November 1999 Australian Tour 2000-2001

Anne O'Hehir

Set Menus

Book Review Reel Meals, Set Meals: Food in Film and Theatre by Gaye Poole, Currency Press Sydney 1999 Links the consumption of food with the consumption of culture.

Freda Freiberg

Pictures on Plates

Divided into subheadings 'The Parsley Garnish' 'La Nouvelle Cuisine' 'Transgressions' the author explores the role of food and decoration -- pictures on plates -- in Australian (and wider) cuisine from the 1950s through to the 1990s. Refers to Marinetti's The Futurist Cookbook of 1932. Examines photographs of food and the paradox of indulgence and self denial.

Gay Bilson

Fast Food: Don't spoil your appetite

Art and its relation to the museum may be seen in terms of the analogy of food passing along the intestinal tract. Looks at exhibitions like EAT 1998. Food is one kind of culture that is always in demand. Why not give the public what it wants. Eating in art galleries may break down the barriers of art as an exclusive kind of experience,

Ben Curnow

Greek as a Souvlaki

Musings on seeds, weeds and the author's mother's cooking. An exploration of Greek food, issues of multiculturalism and history. Touches on genetically modified food and colonisation.

Nikos Papastergiadis

Mediterranean Paradise: artists and the kitchen: David Strachan and John Olsen

Examination of the work of David Strachan and John Olsen from the 1950s in Europe to Australia in the 1980s and the pleasures of painting and food. Linking of painting with the recipes and philosophies of Elizabeth David.

Daniel Thomas

One Sculptural Furniture

Annette Cock, Yvette Dumergue, Kathy Fox Stairwell Gallery, The Public Office, Melbourne

Penny Trotter

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